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  • SIPS, DIPS & DISCOUNTS!!!
    Tue May 1 - Thu May 31
    Click for info

    COME VISIT US ON THURSDAY NIGHTS FROM 6pm to 8pm FOR SIPS, DIPS & DISCOUNTS! 

    Bellini's, Pesto Creations and 10% off your purchase!! 

    May 3th - Sweet Vidalia Onion Dip with Chips

    May 10th - Hot Lemon Artichoke Dip

    May 17th - Carmelized Onions, Golden Raisins & Fennel over Blue Cheese

    May 24th - ????   ????

  • Cooking Classes Return to The Italian Dish!!!
    Tue Jun 12
    Click for info

    We are very excited to welcome

    Chef Eddie Barbieri

    from the

    DaEdoardo Family of restaurants...

    In the restaurants to see and be seen in Detroit, the Barbieri Family has been the hallmark of Detroit hospitality for over 50 years. With two loctions in Grosse Pointe, the Foxtown Grille located in thecenter of Detroit's entertainment district, and DaEdoardo North in Grand Blanc, the third generation restauranteurs are serving up the very best in award winning Northern Italian cuisine.

    Mark your calendars

    for

    Tuesday, June 12th*

    6-9pm

    Stay tuned....

    Menu, pricing and details to follow!!!

    *Space is limited. Payment required to reserve.

Bella Cucina Organic Passata al Pomodoro, Tomato Sauce

Organically grown vine-ripened San Marzano tomatoes are picked at the peak of summer, peeled, bottled, and pureed for the most intense, freshest tomato taste. Use as a base for a simple olive oil and garlic tomato sauce, as a condiment baked with white beans and sage, Pappa al Pomodoro Soup, or as a base for pizzetta. All tomatoes are grown in accordance with organic specification. Recipe on the label for Baked Fagioli with White Beans and Sage. 24 ounces.

Price: $11.00

Quantity: